Produced in the traditional European manner of 'stewing' germination then kilning at high temperatures. Emphasis on higher-protein 2-Row barleys, to achieve high levels of protein solubilization and color formation.

• Use in smaller quantities wherever increased malt flavor and aromas are desired.
• Can be used at up to 70% percent of the grist.
• *Save $0.20/lb on 10+ pounds*
• Color: 9-11L