Mild fruit/floral aroma. Very dry and clean on palate with full mouth feel and nice subtle malt character. Very clean and neutral finish.

Styles: Bohemian Pilsner

• Flocculation: Medium-High - Attenuation: 72-76%
• Temperature Range: 48-58 F
• Alcohol Tolerance: 9% ABV
• OLD YEAST: 3-6 months old, Wyeast suggests using yeast within 6 months
• VIABILITY NOT GUARANTEED. MAKE A STARTER.