A very versatile ale strain from Belgium. Excellent for Belgian stout and Belgian Specialty ales. Ferments to dryness and produces moderate levels of esters without significant phenolic or spicy characteristics.

• Flocculation: medium - Attenuation: 70-85%
• Temperature Range: 65-75 F
• Alcohol Tolerance: 12% ABV
• Guaranteed to be at least 3 months from best by date.
• Extra ice packs and Insulated mailers available here