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830356 - LalBrew New England Ale Dry Yeast - 11g
830356 - LalBrew New England Ale Dry Yeast - 11g
 
Price: $4.19

Quantity in Stock:45

Availability: Ready To Ship
Part Number: 830356
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Description
 

Selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer. Promotes hop biotransformation and accentuates hop flavor and aroma.

  • Attenutation: Medium-High
  • Flocculation: Medium
  • Ideal Temperature: 59-72 F
  • Alcohol Tolerance: 9%
  • *Save $0.40/pack on 10+ packs*
  • UPC: 5708046114822

Average Rating: Average Rating: 4.5 of 5 4.5 of 5 Total Reviews: 2 Write a review »

  0 of 0 people found the following review helpful:
 
4 of 5 Sensitive/low attenuating December 5, 2024
Reviewer: Christopher Gifford-Miears from Duluth, MN United States  
Yeast resulted in a ~68% attenuation compared to Safale-05’s ~77% (split batch, same wort, aeration, and fermentation). Keep the lower attenuation in mind if targeting a low teens final gravity. Good overall final taste, but prefer the Verdant IPA strain for hazy IPAs.

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  0 of 0 people found the following review helpful:
 
5 of 5 Made cider and perry with this July 26, 2024
Reviewer: Matty Minski from Milton, MA United States  
8.5g in a 5-gallon batch of 70-brix apple concentrate mixed to ~21 brix, the same with a batch of 70-brix pear concentrate, both got the requisite fermaid-o and pectic enzxyme.  In a steady 65º-70º both finished in just under 14 days sharp, fruity, and crystal clear. SG was 1.084, FG was 1.002, 10.99% AVB.  Yes, those are the readings I got from my always calibrated beforehand hydrometer (you'd think the paper inside would be attached somehow, but no, so always check it.)

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