Thought to be from the famous Alpine brewery in Aying, Bavaria. This is a versatile, malty-charactered lager strain that balances malt and hop flavors well. It is superb for bocks, Doppelbocks, Oktoberfest lagers, helles and a favorite for American pilsners, too.

• Flocculation: Medium - Attenuation: 70-76%
• Temperature Range: 48-55F - Alcohol Tolerance: 10% ABV
• Approximately 150 billion viable cells per package.
• Compares to WLP833.